Cooking Equipment description: Simply feed in the bread for perfect toast to roll out at up to 600 standard slices per hour. Ideal for hotels, catering and schools.
Benefits
Commercial quality
Steel conveyer belt, motor and gears, metal elements (upper/lower) and stainless steel (#304/#430) construction with stylish brushed finish.
Fingertip control
European energy control, feed and return operation or rear exit, dual element control and conveyo ...