Dicer, "TREIF" model Felix 100 SL-CE, capacity up to 1500kg/hr depending on product and cutting configuration, designed for processing fresh meat, bacon and other suitable food products including certain vegetables and cheeses, product is loaded into the cutting chamber and automatically pushed through the cutting blade assembly to produce uniform strips, complete with cutting blade and hub, previously used for strip cutting and not fitted with dicing grid knives, located in Malaga, Western Australia
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CONDELL PARK, NSW - Delivers Nationally 
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