Pacific Chicken Breast Butterfly & Horizontal Slicer | 30 pcs/min | 190mm Width | 304 Stainless

The Pacific Chicken Breast Butterfly & Slicing Machine is a high-speed, precision cutting unit designed to horizontally slice, portion, and butterfly fresh poultry and boneless meat cuts on a single machine. Ideal for poultry processors, butcheries, schnitzel producers, and commercial food manufacturers, it processes up to 30 pieces per minute across chicken breast fillets, veal backstraps, pork loins, and beef steaks.

KEY FEATURES & CONSTRUCTION
- Hygienic Design: Heavy-duty food-grade 304 stainless steel construction engineered for quick setup, easy disassembly, and fast daily washdown sanitation.
- Dual Slicing & Butterflying Action: Simply adjusting the starting position on the product guide allows operators to switch seamlessly between full horizontal slicing and heart-shaped butterfly cuts.
- High-Speed Precision Output: Delivers 20 to 30 uniform cuts per minute with an adjustable slice thickness from 10mm to 60mm and a maximum cutting width of 190mm.
- Anti-Stick Belt System: Equipped with integrated water spray bars and a lower drip tray to prevent fresh meat and poultry proteins from sticking to the conveyor belts during continuous runs.
- Variable Speed & Safety: Features variable conveyor belt speed control and integrated safety guarding to ensure full operator protection during operation.

TECHNICAL SPECIFICATIONS
- Make: PACIFIC FOOD MACHINERY
- Condition: New
- Functions: Horizontal Slicing & Butterflying
- Cutting Speed: 20 - 30 pcs/min (Variable Belt Speed)
- Maximum Slice Width: 190mm
- Adjustable Slice Thickness: 10mm - 60mm
- Power Supply: 415V 3-Phase 50Hz, 0.4kW
- Frame Material: 304 Food-Grade Stainless Steel
- Overall Dimensions (L x W x H): 1780mm x 1150mm x 1430mm