Reliably detects metal contaminants in liquid and pasty products
Easy to integrate into common pipeline systems, diameter from 1“–6“ / 25-150 mm
Stainless steel housing and frame are easy to clean, supplied tube is CIP-capable (Cleaning In Place)
Highest sensitivity with 4-quadrant technology
Intuitive control and easy installation through autocalibration and TeachAsssistant
Features
-Maximum search performance with highest reliability due to 4-quadrant technology
-Documentation of all events and metal messages
-Simple setup with TeachAssistant
-IFS and HACCP reports available on the display at the touch of a button
-Memory for up to 250 products
-Optional: Data transfer to USB interface or connection to the company network via SHARKNET® software
-Easy to use with intuitive and multilingual menus
-4-level password system, automatic log out after time lapse
-Cyclical function monitoring with Performance Validation System (PVS)
-Easy to integrate into common pipeline systems
-CIP capable (Cleaning In Place)
Function
The METAL SHARK® IN Liquid is developed for liquid and pasty products. With its maintenance-free design and high-quality, hygienic construction, the metal detector is ideal for reliable use in the food industry.
METAL SHARK® IN Liquid can be easily integrated into all common piping systems for pumps, vacuum fillers or even sausage meat filling plants.
Three different valve models, optimally adapted to the respective product, guarantee a safe discharge of metallic contaminants.
Specifications
Electronics: Digital signal processor, digital frequency generation, digital balance control, automatic calibration, digital noise filters, integrated flexible control functions.
Input: 2 analog 0…10 V DC (option: 4-20 mA) 8 freely configurable 24 V DC signals, e.g. for reject confirmation
Output: 2 floating: “error” and “metal” 8 freely configurable 24 V DC signals, e.g. for metal or acoustic alarm
Inspection method: High-frequency magnetic field, multi-channel operation, symmetrical receiver coils
Metal detection: Ferrous, non-ferrous (e.g. aluminium or copper) und stainless steel
Product compensation: Memory for up to 250 products, automatic product compensation, with TeachAssistant
Enclosure rating: Sensor IP66 (optionally up to 69k), controller IP66
Environmental conditions for controller: -20°C to +40°C / -4°F to 104°F, option: -40°C / -40°F or +55°C / 131°F, rel. humidity 20% up to 90% (non-condensing), >95% rel. humidity (condensing) with closed cabinet door
Environmental conditions for sensor: -30°C to +60°C / -22°F to 140°F optionally up to +90°C / 194°F
Temperature of goods inspected: Up to +95°C / 203°F (liquids) or up to +164°C / 327°F (steam)
Power supply: One phase 110-230 V AC +/-5%, 20 W (max. 60 W)
Interface: RS232, LAN (optional, for SHARKNET®), USB (optional), for documentation according to HACCP- and IFS-standard
Maintenance: Maintenance-free, selfcalibrating sensors
Diagnostics: Integrated diagnostic software, automatic self-test
Accessories & Extras
The CASSEL In Liquid can be supplied with three different reject valves for different product requirements. The pressure hose or product tube are also individually adapted to the requirements of your production. Signalling devices are available as well as adapted frame constructions.
In many cases, the CASSEL metal detector is also a critical control point. It is therefore important to check that the detector is working properly at regular intervals. For this purpose we offer the appropriate testing accessories or extended functions.
Delivery Scope
Detection unit (sensor) IN incl. mounting frame or mobile stand
Control unit METAL SHARK® type IN Liquid
Reject unit (Arc-, Butterfly- or piston valve)
Pressure hose or POM pipe section for detection zone incl. matching connectors
Application
Monitoring of liquid or pasty products in pipes between pump and filling station, e.g. soups, sauces, marinades, ketchup, mayonnaise, jams, edible oils, processed cheese, creams, toothpaste, etc.
For sausage or meat fillings see also METAL SHARK® IN Meat